ESPRESSO GOLD MEDAL WINNER 2019
Flavour: Intoxicating! Fruit, clean sweet berries on aroma, juicy balanced acidity, round, medium to high complex tropical flavours. Orange, melon, passionfruit flavours with a hint of caramel on aftertaste. Stays juicy and clean as it cools.
Espresso: 20g in, 40g out, 25 seconds
Pour Over: 15g coffee, 250ml water, in 3 minutes