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0143

NZD95.00 + GST, incl. GST is NZD109.25

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2019 Australian International Coffee Awards Gold Medal

AICA 2019 ESPRESSO COFFEE GOLD MEDAL WINNER

2019 Australian International Coffee Awards Trophy

AICA 2019 CHAMPION ESPRESSO

Out of stock

Description

Tasting Notes

Medium high tropical sweetness, clean juicy slightly silky, slightly lactic and round acidity, no bitterness, no drying, very balanced. Apricot, papaya, pineapple, mango, peach, honey, melon, subtle florals. Intense yellow tropical mango, papaya aroma. Super long, clean and consistent aftertaste. Harmonious. Vibrant. Yum.

Brew Guide

  • Best Tasting: 14 - 21 days after roast
  • Recommended Brewing: Espresso
  • Dose: 21g
  • Brewing Weight: extract 42g in 30 seconds
  • Temperature: 93.5°C

Additional information

Weight 0.5 kg
Awards

,

Brewing

Espresso, Filter Coffee

Roast

Moderately Light

Size

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